Gastric bypass is a surgical procedure that involves creating a small pouch at the top of the stomach and rerouting the small intestine to connect to this pouch, bypassing a large portion of the stomach and duodenum. This results in reduced food intake and malabsorption of nutrients, leading to significant weight loss.
Gastric bypass is a surgical procedure that involves creating a small pouch at the top of the stomach and rerouting the small intestine to connect to this pouch, bypassing a large portion of the stomach and duodenum. This results in reduced food intake and malabsorption of nutrients, leading to significant weight loss.
A surgical procedure to create a small stomach pouch, bypassing the majority of the stomach and small intestine for weight loss.
Singapore's private hospitals offer advanced facilities and experienced surgeons for gastric bypass procedures. Patients may need to stay 3-5 days.