Gastric bypass is a surgical procedure that involves creating a small pouch at the top of the stomach and rerouting the small intestine to connect to this pouch, bypassing a large portion of the stomach and duodenum. This results in reduced food intake and malabsorption of nutrients, leading to significant weight loss.
Gastric bypass is a surgical procedure that involves creating a small pouch at the top of the stomach and rerouting the small intestine to connect to this pouch, bypassing a large portion of the stomach and duodenum. This results in reduced food intake and malabsorption of nutrients, leading to significant weight loss.
Gastric bypass is a weight loss surgery that involves reducing the size of the stomach and rerouting the small intestine to bypass a portion of it. This procedure helps people lose weight by limiting the amount of food they can consume and absorbing fewer calories.
The Philippines has seen an increasing popularity for this treatment, especially among tourists due to lower costs compared to Western countries.